Doughnuts

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howmanycaloriesshouldieatadayinfo.com Doughnuts are ring-shaped figures made out of edible, sweet dough. The doughnuts are sometimes glazed, powdered, or iced. Doughnuts can be filled with many substances like jelly, jam, or cream. They can be grilled in an oven as well as fried. Before that they have to let the dough rise and add yeast. This process takes several hours. It doesn't matter if you grill or fry the doughnut, it will taste exactly the same. Found at WWW.Made How.com dallasobserver.com shoppingblog.com

Bagels vs. Doughnuts A bagel is a bread product, that sometimes have different types of products on them. They also can be cut in half. A doughnut is a fried dough product, that can be filled, glazed, or iced. They are more sugary than bagels with 10 grams of sugar, when a bagel has …. only 1 tablespoon of sugar! Both doughnuts and bagels are a food product and can be sold at Dunkin' Donuts. Filled doughnuts vs. Plain doughnuts Filled doughnuts are filled with jelly, jam, cream, and have no holes. They can also be glazed or iced. Plain doughnuts have 1 hole and are not filled. Plain doughnuts also contain about 25% oil by weight. Both doughnuts are sold at Dunkin' Donuts and can both be glazed or iced. Found at Time-Out: New York's version of international doughnuts or at []/ 7758/the-hole-world. Assorted toppings

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**Time-line of doughnuts - Chronological** The first book mentioning doughnuts was an 1803 cook book. Hanson Gregory claimed to have invented the doughnut in 1847 by frying dough and putting a hole through it. The first franchise to sell doughnuts was Krispy crème in 1853. Doughnuts also used to be called “Olykeoks” a dutch word for oil cakes in 1853. By the late 19th century the doughnut was considered an official American food. []

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